We use a dough that’s enriched with butter and egg and sugar so it turns out pillowy soft and just sweet enough – but the dough is still very easy to make and handle. No super sticky mess, I promise.
Dry Active Yeast Warm water Butter softened Sugar Egg All purpose flour Salt Brown sugar Cinnamon Cream cheese softened Vanilla extract Powdered sugar Milk
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INSTRUCTIONS
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Swipe up for this Delicious Recipe!